It's been a while since I have posted a weekly menu! In no particular order here is what we will be eating in the next week! I've stopped writing down the days of the week and just list the menu and make whatever we feel like that night or whatever I have time for!
-Corn and Chicken Chowder from Buns In The Oven Blog
-Chicken Cordon Bleu
-Carbonara and rolls
-Meat Kabobs and Pasta Salad
(In hopes of Spring and Summer, If you cook it, it will come!)
-Pulled Pork Sandwiches
-Chicken Sandwiches
-Take Out
And I bought one of these
and will be testing it out this weekend!
4 comments:
You'll have to let me know how the donut pan works. The couple of times I've made homemade donuts you cut out the circles and fry them, so I didn't realize you could bake them.
And thanks again for the banana bread, it was YUMMY!
Your welcome! And I will let you know how the donuts turn out. I was going to do glaze on them but I think I'm just going to do cinnamon sugar!
Shows what I know I thought it was for bagels.
Banana bread was awesome... I ended up having to share it (BOO!) but everyone loved it.
And guess what!?! I'm having chicken cordon blue next week too!
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