This is the best thing that I have cooked in the kitchen in a long time! I have wanted to make fajitas for a while now but didn't think that my husband would eat them because of the vegetables in them. He said he would try them and guess what? He liked them! This recipe could be a staple at our house now because it was so quick and easy! Enjoy!
Cook Time: About 15 minutes
Makes: 6 fajitas
1 large steak, cooked to your liking and cut into thin strips
1 green pepper, cut into thin strips
1 package Fajita Seasoning Mix (Plus water and oil to make it)
Tortillas (we used the small ones)
Combine the Fajita Seasoning Mix, water and oil and put into pan on stove. Add the green peppers and cook until tender, about 8 minutes. Add the steak and heat for just a minute or two to warm the steak up. Layer your tortilla with cheese, fajita mixture and ranch dressing. Eat and Eat and Eat!