My sister found this recipe years ago and these cheesecake nibbles are amazing! They are so quick and easy and you can dress them up a thousand ways! I made them for a Girls Night Out but they are also great for showers. My best friend April also makes them often, so I bought some mini foil cups from her to make them. I have actually never made them this small, but they were fun!
** The recipe says that it makes 36, but I only got 25.
36 vanilla wafers
10 oz pkg Nestles Swirled white and choc morsels
2 pkgs (8 oz ea) cream cheese, room temp.
1/2 cup granulated sugar
2 tablespoons all purpose flour
2 large eggs
1 teaspoon vanilla extract
Preheat oven to 350. Place 36 2-inch foil bake cups on baking sheet(s) with sides. Place one vanilla wafer, flat side down, on bottom of each cup. Place 5 to 6 morsels on top of each wafer.
Beat cream cheese, sugar and flour in large mixer bowl until creamy. Add eggs and vanilla extract; beat well. Spoon heaping tablespoons of cream cheese mixture into each bake cup ( I used a medium ice cream scoop for this).
Bake 15 to 17 minutes or until just set and not browned. Remove from oven to wire rack. While still warm, top cheesecake with more morsels. Morsels will soften but retain their shape. Cool completely. Top with fruit or whatever you want! Cover and refrigerate.