I think that I've said this before, but I'm in love with bread! I love having rolls with a warm dinner, but usually don't have the time to make them (I usually buy them or pop open a tube and bake them). I found this recipe in a stash of recipes that I have wanted to make so I finally made them, it comes from Everyday Food Magazine. They were so easy to make and you really don't have to knead them! Just roll in a log and cut! I even made a batch to freeze so when I don't have time to make them, I can just unthaw them and cook!